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Latkes Around the World: Cooking Class & Book Signing
December 5: 6:30 pm$75
Strap on an apron and cook alongside friends as we hear from renowned chef and cookbook author Jennifer Abaldi. Taste and experience global influences on our traditional latka recipe. Ms. Abaldi specializes in preserving Sephardic and Judeo-Arabic recipes, food memories, and traditions. Her cookbook, Too Good to Passover, will be available for purchase and personalized signing – a great Hanukkah gift for friends and family!
The direct website for tickets is: www.jccnnj.org/COOK